Lemon Meringue Tart
Type: Individual
Service Description
A lemon meringue tart is a delightful dessert that combines a flaky pastry crust, a tangy and creamy lemon filling, and a light, fluffy meringue topping • Learn how to make your chosen crust from scratch and how to place the crust into the tart molds • Learn how to use pie weights or dried beans to prevent the crust from puffing up during baking. • Properly zest and juice fresh lemons to get the best flavor for lemon filling and understand how to achieve the right consistency for lemon curd • Learn how to prepare egg white meringue, how to pipe wavy pattern and brown the meringue using a kitchen torch Min age group - 10 years old and above Quantity to bring home - 6pcs of tarts
Upcoming Sessions
Contact Details
151 Kitchener Road, Singapore
+6597228630
enquiry@momijibakingstudio.com